Monday, May 27, 2013

And so it begins...

The tipping point was when I bent down and heard the noise "RIP!!!" a little "stylish" hole on the top of my jeans ripped right down the leg. I just finished eating a steak bbq, twice baked potato, home made mac n cheese, grilled veggies and sweet wine. Sure, I just had a baby (4 and a half months ago, but who's counting) but enough is enough. These are my favorite go to jeans - my family had to wait around for me while I tries on and tossed several outfits the last two days and a row - there's no hiding the blub when the weather gets hotter. Time to change! I just did 3.5 miles in my hot suit - sweating like crazy, burned over 500 cals. I'll keep the hot suit on for another hour then get into the shower. Breakfast - low fat cottage cheese and chunky apple sauce LOTS OF WATER Lunch - power green protein smoothie goals: Break 4 at the Philly marathon in November Get my husband to notice me again FIT COMFORTABLY in all my clothes lose 10 pounds before I purchase any more clothes Get under 200 lbs before Valley Girl Get to goal weight before fam reunion in August (155-165) Get and STAY organized and ON schedule